
Today the owner of the cafécalled me to go interview and started working. Then I got the job and my position was baking. At the café, there were a lot of customers and there were only 4 employs. We were very busy. I was very stressed because it was my first day working there. I did not know what to do first but everything went well. Because of the teamwork and well organize of manager. Even today I failed a lot of things in the kitchen, I learned many good things as well.



